Our Beer: Locally Brewed in Chatham-Kent
Great beer begins long before the first grain hits the mash.
At Red Barn Brewing, we believe the quality of our beer starts with the very land we call home. We draw our water directly from our own property’s well, ensuring a deep, local connection to every pint. To guarantee that this foundation is as pristine as possible, we put every drop through a rigorous reverse osmosis (RO) filtration system. This process creates a clean, "blank canvas" of water, allowing our brewers to craft each style with precise control.
By stripping away impurities and starting with perfect clarity, we ensure that the true character of our hops, malts, and yeast takes center stage—delivering a consistently clean, crisp, and refreshing experience in every glass.
OUR BEER To-Go
THE FARM FOUR
"The Farm Four" is our core beer lineup representing the four seasons on the farm.
Home Farm
Lager
Last Pass
Session Hazy IPA
The Sharecropper
Belgian Wit
Harwich Moon
Chocolate Porter
Other Beer Available To-Go
Five Acre Island: Citrus Blonde | 5.1%
Raspberry Brule: Kettle Sour | 5.5%
La Paja: Light Mexican Style Cerveza | 4.3%
La Tierra: Dark Mexican Style Cerveza | 5.3%
Unkel Dunkel: Dark Munich Lager | 5.3%
DeBoer’s: Light Lager | 4.0%
New Zealand Pilsner: Pilsner | 5.0%
Sumac: Farmhouse Saison | 5.3%
Ventone: Italian Pilsner | 5.3%
Pumpkin Spice Latte: Stout | 4.9%
Cashmere Goat: East Coast IPA | 6.5%
Lagoon Low-Cal IPA: Session IPA | 3.9%
Our Beer ON Tap
What’s currently pouring in the Barn:
Home Farm
4.8%
Lager
14 IBU
Last Pass
Session IPA
4.5%
54 IBU
The Sharecropper
Belgian Wit
6.5%
20 IBU
Harwich Moon
Chocolate Porter
5.6%
49 IBU
Five Acre Island
Citrus Blonde
5.1%
27 IBU
Raspberry Brulee
5.5%
Kettle Sour
La Paja
4.3%
Light Mexican Style Cerveza
La Tierra
5.3%
Dark Mexican Style Cerveza
Unkel Dunkel
5.3%
Dark Munich Lager
DeBoer’s
4.0%
Light Lager
New Zealand Pilsner
Pilsner
5%
Sumac Saison
5.3%
Farmhouse Saison
Winter Steer
6.5%
East Coast IPA
Ventone
5.3%
Italian Pilsner
CKXS 99.1 Air Waves
5.3%
Amber Ale
Pumpkin Spice Latte
5.3%
Stout
Cashmere Goat
6.5%
East Coast IPA
Lagoon Low-Cal IPA
Session IPA
3.9%